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Crumb & Co.

Country sourdough

Country sourdough

From RM 10.00

Size

Our everyday loaf: wheat, a little rye, water, salt and a 48-hour ferment.

A deep, crackling crust and a soft, open crumb. Keeps beautifully for three days wrapped in a cloth.

  • Naturally leavened, no commercial yeast

  • Stone-milled flour

  • Vegan

Goes well with…

Crumb & Co.

Baked at 5am in Bangsar. Delivered across Klang Valley the same day.

Visit

18 Jalan Telawi 3

Bangsar Baru, KL

Tue–Sun 7am–4pm

© 2026 Crumb & Co. Bakehouse